$129.99
$159.95
3094 Alligator hachoir et éminceur manuel en acier inoxydable avec Tritan et plastique ABS sans BPA
Trois lames interchangeables pour des possibilités de hachage illimitées
- 6x6 mm (1/4") pour oignons, poivrons, concombres et juliennes faciles—parfait pour un découpage régulier dans les salades et salsas.
- 12x12 mm (1/2") pour des morceaux plus gros, adaptés aux salades et même aux frites croustillantes—idéal pour les sautés et les bols copieux.
- 3x3 mm (1/8") pour ail, échalotes, olives, radis et autres petits ingrédients—précision sans larmes.
Les lames biseautées Alligator garantissent des coupes nettes et uniformes tout en minimisant les textures pâteuses sur les produits tendres. Dites adieu aux morceaux irréguliers et bonjour à une présentation digne d’un restaurant dans votre cuisine.
Un design intelligent qui garde la préparation propre et rapide
- Collecteur intégré et extensible qui retient et concentre les ingrédients hachés en un seul endroit, réduisant le désordre sur le plan de travail et accélérant l’assemblage et le transfert vers casseroles, poêles ou bols.
- Connexion améliorée entre le collecteur transparent et le dessus métallique—le montage est rapide et infaillible dans les deux sens, pour hacher en toute confiance, même avec les mains un peu mouillées ou farinées.
- Capacité généreuse de 1100 ml (37,2 fl oz) dans le collecteur—environ 57 % de plus que les modèles précédents—ce qui signifie moins de remplissages lors de préparations en grande quantité ou de cuisson par lots.
Durabilité fiable et entretien facile pour les journées chargées
- Lames en acier inoxydable associées à des plastiques Tritan et ABS sans BPA pour une manipulation alimentaire sûre et durable.
- Conception compatible lave-vaisselle pour un nettoyage rapide et sans effort après des soirées de semaine chargées ou de grandes sessions de cuisine.
Pour qui est fait le hachoir 3094 Alligator
- Les familles occupées et cuisiniers à domicile qui veulent réduire de moitié le temps de préparation sans sacrifier la texture ni la saveur.
- Ceux qui apprécient des tailles de coupe uniformes et constantes pour salades, brochettes, sautés et repas à base de légumes.
- Les petites cuisines où l’efficacité de l’espace, la rapidité et la facilité de nettoyage sont primordiales.
Cas d’usage pratiques que vous utiliserez vraiment
- Préparation des repas pour la semaine : découpez oignons, poivrons et concombres en une seule fois, puis conservez les portions pour des dîners rapides et sains.
- Sautés et bols : changez de lame en quelques secondes pour obtenir le mélange parfait de textures dans un seul plat.
- Salades et garnitures : préparez des carrés uniformes pour une distribution et une sensation en bouche homogènes, d’une salade classique hachée aux crudités croquantes.
Caractéristiques en un coup d’œil
- Matériaux : lames en acier inoxydable ; plastiques Tritan et ABS sans BPA
- Tailles des lames : 6x6 mm (1/4"), 12x12 mm (1/2"), 3x3 mm (1/8")
- Capacité du collecteur : 1100 ml (37,2 fl oz)
- Entretien : compatible lave-vaisselle
Améliorez votre organisation en cuisine avec le hachoir 3094 Alligator—un outil durable, précis et pratique qui rend le hachage facile. Des oignons prêts à l’emploi aux frites croustillantes en passant par l’ail délicat, profitez de résultats constants, d’une préparation plus rapide et d’un nettoyage réduit—à chaque fois que vous cuisinez.
Effortless Precision: The Alligator Stainless Steel Chopper
Professional-Grade Durability Meets Swedish Engineering for Your Kitchen
The Alligator Stainless Steel Chopper (Model 3094) streamlines your meal prep with professional-grade Swedish blades that deliver precise, uniform cuts in a single stroke. Its durable construction and integrated collector keep your kitchen mess-free while protecting your eyes from onion vapors, making healthy cooking faster and safer than ever before.
Precision, Speed, and Durability in Every Cut
The Alligator Chopper (Model 3094) streamlines your kitchen workflow by replacing tedious knife work with a single, efficient stroke. Its professional-grade Swedish stainless steel blades ensure perfectly uniform dicing while the integrated collector keeps your workspace clean and your eyes protected from irritating vapors.
- Timesaving: The Alligator Chopper replaces tedious knife work with a single, efficient stroke, saving you significant time and effort during preparation.
- Uniform cuts: Professional-grade Swedish stainless steel blades deliver perfectly uniform dicing every time, ensuring your dishes look and cook like a chef's.
- No More Tears: The integrated collector neatly gathers your diced produce, keeping your workspace mess-free while protecting your eyes from irritating onion vapors.
Chef Gerard Weber
The Alligator Chopper is a game-changer for kitchen efficiency, replacing minutes of tedious knife work with a single, precise stroke. Its Swedish-engineered blades eliminate repetitive slicing, allowing you to prep entire meals in seconds while maintaining professional-grade uniformity every time
Alligator 3094 is not a gadget. It is a prep station upgrade.
The Alligator 3094 Stainless Steel Chopper is built for exactly this kind of demand. With one firm stroke, it dices a whole onion in under a second — no knife, no board, no tears. The 3-in-1 blade system handles dicing, mincing, and julienne cuts, so one tool covers multiple prep tasks without switching equipment. The all-stainless steel construction means it goes straight into the dishwasher after service, with no plastic parts to crack or stain under heavy daily use.
For a kitchen running high-volume prep — whether that is a lunch rush, a catering order, or daily mise en place — the difference between a sharp knife and the right dedicated tool is measured in minutes per shift. Over a week, that adds up to hours.The
The Gold Standard of Kitchen Prep: The Alligator 3094 Stainless Steel Chopper
From a Wooden Prototype to the World’s Finest Kitchens: The Alligator JourneyEvery great innovation starts with a problem and a simple idea. For Alligator, that idea didn't begin in a high-tech laboratory or a modern factory. It began with a humble, hand-carved prototype made of wood—a "proof of concept" that was barely functional but carried the spark of a revolution in food preparation.The goal was simple but ambitious: to create a tool that could mimic the precision of a chef’s knife with the speed of a machine.What started as a wooden model in Sweden has since evolved into a global phenomenon. Today, the Alligator is no longer just a household convenience; it has become the number one choice for many of the world’s most prestigious restaurants. From high-volume catering kitchens to Michelin-starred establishments, professional chefs rely on the Alligator’s patented "leverage" design to maintain perfect consistency during the most demanding service hours.The transition from wood to world-class stainless steel represents more than just a change in materials—it represents a commitment to Swedish engineering and "Buy It For Life" durability.To mark this incredible 25-year journey of culinary excellence, Alligator created a limited-edition masterpiece: a version crafted in 24K gold. This anniversary edition wasn't just a celebration of time; it was a tribute to the millions of kitchens that have been transformed by a single, brilliant idea that started with a piece of wood and a vision for a better way to cook.
Professional Speed, Perfect Precision: Master Your Mise en Place in Seconds
Speed & Efficiency
One-Stroke Prep: Dice an onion, potato, or bell pepper in less than a second with a single downward motion.
Massive Time Savings: Reduce your "mise en place" prep time by up to 80%, allowing you to focus on the actual cooking rather than the chopping.
High-Volume Capacity: Designed to handle everything from a single garlic clove to ten pounds of onions for a catering event without slowing down.
- Uniform Results: Every cube is exactly the same size, ensuring that your food cooks evenly and looks professional on the plate.
- Razor-Sharp Blades: Uses genuine South Korean 301 stainless steel—the same grade used in high-end cutlery—to slice through food rather than crushing it.
- Patented Leverage Design: The unique "Alligator" jaw design multiplies your hand strength, making it easy to cut through even the firmest root vegetables.
- Finger-Safe Operation: Your hands never come near the sharp edges during the chopping process, making it significantly safer than a traditional knife or mandoline.
No More Tears
By dicing onions instantly and containing them in the collector, the irritating vapors are trapped, ending the "crying at the cutting board" experience.
FAQ
Included Blades
The Alligator 3x3 mm blades deliver ultra-fine, uniform dicing for garlic, chili, and olives with professional precision.
The 6x6 mm blades provide perfect, uniform dicing for onions, peppers, and cucumbers with effortless precision.
